Farmer Stories

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Lotus Foods - Organic and Heirloom Rice

Since 1995 Lotus Foods has pioneered the introduction of exotic rice handcrafted on small family farms in remote areas of the world—such as Bhutan, Cambodia, China, and Madagascar—to North America... Read More

 

The Green Valley Pecan Company - Organic Pecans

The Green Valley Pecan Company’s story began in 1946 when Keith Walden, who had always dreamt of having his own farm, purchased a cotton farm previously owned by Queen Wilhelmina of... Read More

 

Freekeh Foods - Organic Freekeh

Troy De Smet, President and Founder of Freekeh Foods, was raised in the world of agriculture. As his father worked for the largest grain co-op in northern U.S.A., Troy grew up learning the ins and outs of the industry, even... Read More

 

Winterhaven Ranch and Oasis Date Gardens - Organic Dates

In 1983 Jim Freimuth and Chris Nielsen founded Winterhaven Ranch with their purchase of 10 acres of Medjool Dates in the Bard Valley with an initial production of about 30,000 lbs. At that time, Chris Nielsen, trained in the field of... Read More

 
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